Tanoshii Ke-ki: Japanese-style Baking for All Occasions

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Tanoshii Ke-ki: Japanese-style Baking...

Tanoshii Ke-ki: Japanese-style Baking for All Occasions

Name: Tanoshii Ke-ki: Japanese-style Baking for All Occasions
ISBN: 9789814677936

Masataka Yamashita

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Noted for hisJapanese-inspired French confections showcasing delicate cake bases andintricately-piped fresh cream, Chef Yamashita's cosy patisserie of the samename draws cake and dessert lovers from near and far to indulge in hisirresistible creations. In this third cookbook, Chef Yamashita shares adelightful collection of recipes for his signature sponge, chiffon and moussecakes, so you can make these creations your own. With an additional section onspecial cakes that are gluten-free or eggless, everyone can join in the party!

Kategoriler:

Cookbooks, Food & Wine

Yıl:

2016

Yayımcı:

Marshall Cavendish

Dil:

english

Sayfalar:

116

ISBN 10:

9814677930